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Dinner Menu


Starters
Gluten free or any dietary requirements are available upon request.


Spring Rolls
Chicken, shrimps, mixed vegetables wrapped in pastry, deep-fried & served with sweet & sour sauce.
$8


Fried Wonton
Minced pork and shredded Chinese mushroom wrapped in wonton pastry, deep-fried and served with sweet & sour sauce.
$6.50


Fried Dumplings
Pork, chives, garlic, mushroom and chopped vegetables with dumplings pastry, pan fried and served with Chef’s own sweet and spicy sauce.
$13


Quick Boiled Dumplings
Bun shaped dumplings filled with minced pork, chives, vegetables and mushroom marinated in sesame oil, quick boiled to seal in the flavour.
$13


Pandan Chicken
Fried chicken chunks marinated in lemon grass, spices wrapped in pandan leaves for flavour.
$16.50


Curry Puffs
Curry flavoured chicken with potatoes, onion, mixed beans wrapped in homemade pastry, deep-fried.
$16


Five Spice Chicken Rolls
Minced chicken water chestnut, corn flour, eggs, deep-fried and served with sweet chilli sauce.
$16.50


Garlic Prawns
Shelled Prawns served in creamy garlic sauce.
$16.50


Deep-fried Squid
Deep-fried freshly sliced squid pieces cooked in mild curry batter and served with sweet & sour sauce.
$16.50


Chicken Satay( 4 sticks)
Grilled marinated chicken pieces on skewers with peanut sauce .( Side serving of onion, cucumber )
$16.50
Gluten free


Chicken Boxing
Deep-fried marinated chicken mini drums.
$16.50


Roti with Chicken Curry
$17


Roti With Peanut Sauce
Two Roti with Peanut Sauce
$12.50
Vegetarian


Roti With Gravy
Two Roti With Gravy
$9
Vegetarian


Vegan Steamed Buns
Select from savory choices of BBQ, Satay, Curry Rendang and Mushroom flavors. (May contain soy, gluten, sesame and peanut.)
$5


Curry Fish Balls
Deep-fried marinated fish balls dip with curry gravy
$12


Steamed Rice Rolls
Select from sweet sauce or soy sauce.
$12.50
Vegan


Plant-Based Dim Sum Rice Rolls
Served with soy sauce.
$12.50
Vegan


Vegetarian Salad Rolls
Wheat gluten, corn, and carrot coated with bread crumb, deep-fried and served with sweet & sour sauce.
$14
Vegan


Vegetarian Five Spices Balls
Soy protein mixed with carrot, turnip, water chestnut, starch, wrapped in bean curd sheet, deep-fried and served with sweet & sour sauce.
$14
Vegan


Mixed Starters
Includes one spring roll, two fried wontons, one fried dumpling and one curry puff.
$16


Mixed Vegan Starter
Includes two vegetarian spring rolls, one vegetarian curry puff, one vegetarian salad roll one vegetarian five spices ball.
$16
Vegan



Soups
Gluten free or any dietary requirements are available upon request.


Kambing Soup
Lamb dices cooked in Chef’s own spices soup.
$16
Gluten free


Chicken and Corn Soup
Minced chicken and sweet corn soup.
$12.50
Gluten free


Tom Yum Soup
Combination seafood with sliced celery, mushrooms and tomatoes in a hot and sour soup. A Malaysian favourite with an obvious Thai twist.
$14


Wonton Soup
Wonton cooked in chicken broth.
$12.50


Vegetarian Wonton Soup
$14
Vegetarian



Curries
Spicy gravy made from lemon grass, chilies, curry powder, spices and coconut cream. Gluten free or any dietary requirements are available upon request. Spice levels can be adjusted in most meals.


Chicken Curry
Cooked with free range corn fed chicken pieces and potatoes.(Spice levels cannot be adjusted to be mild)
$32.50
Mild


Lamb Curry
Cooked with lamb dices and potatoes.
$33.50
Gluten free
Mild


Fish Curry
Cooked with Tarakihi fish fillet and assorted vegetables.( upon availability)
$35.50
Gluten free
Mild


Combination Seafood Curry
Assorted seafood and seasonal vegetables.
$35.50
Gluten free
Mild


Vegetables Curry
Seasonal vegetables. A Vegetarian delight.
$27.50
Gluten free
Mild


Kapitan Chicken or Beef Curry Lemak
Chef’s Kapitan hot chilli spice mixture simmered in coconut milk. Spice levels cannot to be adjusted.
$32.50
Gluten free
Extra hot
Selections
Beef
Chicken
King prawn extra $2



Sambal
Spicy sauce made from shallots, dry chilies, shrimp paste, garlic and tamarind juice. Spice levels cannot be adjusted. Gluten free or any dietary requirements are available upon request.


Sambal Chicken
$32.50
Gluten free
Extra hot


Sambal Squid
$35.50
Gluten free
Extra hot


Sambal King Prawns
$35.50
Gluten free
Extra hot


Sambal Combination Seafood
$35.50
Gluten free
Extra hot



Kapitan
For those who are hot and spicy food lovers. Kapitan gravy is the Chef’s special hot sauce cooked from fresh and dried chilies, lemon grass, turmeric and other exotic Malaysian spices. Spice levels cannot be adjusted. Gluten free or any dietary requirements are available upon request.


Kapitan Chicken
$32.50
Gluten free
Extra hot


Kapitan Beef
$32.50
Gluten free
Extra hot


Kapitan King Prawns
$35.50
Gluten free
Extra hot


Kapitan Combination Seafood
$35.50
Gluten free
Extra hot



Rendang
Dried style curry prepared from grated coconut and carefully selected spices. Medium hot. Spice levels can be adjusted to hotter. Gluten free or any dietary requirements are available upon request.


Chicken Rendang
$32.50
Gluten free


Beef Rendang
$32.50
Gluten free


Vegetarian Rendang
Dried mushroom stems cooked with variety of exotic spices & coconut milk.
$30.50
Gluten free



Seafood with Vegetable
Stir-fried with seasonal vegetables in oyster sauce. Gluten free or any dietary requirements are available upon request.


Combination Seafood
$35.50
Gluten free


Squid
$35.50
Gluten free


King Prawns
$35.50
Gluten free


Stir Fried Vegetables
Combination of corn, carrot, cauliflower, broccoli and seasonal vegetables with oyster sauce.
$27.50
Gluten free



Oriental (Chicken)
Gluten free or any dietary requirements are available upon request.


Malaysian Style Chicken
Deep-fried chicken pieces topped with flavoured sauce and served with vegetables.
$32.50


Lemon Chicken
Battered chicken breasts topped with rich lemon sauce.
$32.50
Gluten free


Chicken and Cashew Nuts
Stir-fried chicken slices with cashew nuts and seasonal vegetables.
$32.50
Gluten free


Sesame Chicken
Chicken thigh fillets pan-fried, then flavoured in sauce and sesame seeds.
$32.50


Sweet and Sour Chicken
Deep-fried chicken pieces with capsicums, onion, cauliflowers, tomato, Pineapples in sweet and sour sauce.
$32.50
Gluten free


Marmite Chicken
Deep-fried chicken pieces topped with chef's special marmite sauce.
$32.50


Hot plate Tofu
Deep-fried tofu with minced chicken and layer of egg base
$32.50


Hot Plate Chicken Ginger Spring Onion
Enjoy our sizzling chicken served on a hot plate, creating a mouthwatering aroma and tenderness with every bite, cooked with ginger, onions and spring onions in oyster sauce.
$32.50



Beef
Gluten free or any dietary requirements are available upon request.


Orange Beef
Fried beef pieces in a rich dark chilli and soya sauce.
$32.50


Hot Plate Beef Ginger and Spring Onion
Enjoy our sizzling beef served on a hot plate, creating a mouthwatering aroma and tenderness with every bite, cooked with ginger, onions and spring onions in oyster sauce.
$32.50


Beef and Cashew Nuts
Stir-fried beef slices with cashew nuts and seasonal vegetables.
$32.50
Gluten free



Pork



Sweet and Sour Pork
Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce.
$32.50



Noodles & Rice
All of our meals come medium hot. Spice level can be adjusted Gluten Free Option


Curry Laksa
Fresh egg noodles in curry soup with chicken, seafood, tofu, Boiled egg, and bean sprouts. Spice level cannot be adjusted to mild
$23.90


Nasi Goreng
Malaysian style fried rice with chicken, beef, eggs, cabbage, carrot , potato pieces and bean sprout.
$23.90
Gluten free


Mee Goreng
Spicy fried egg noodles with chicken, beef, eggs, cabbage, carrot, potato pieces and bean sprout.
$23.90


Char Kway Tiow
Home-made flat rice noodles with BBQ chicken, prawns, chives, eggs, onion cabbage and bean sprouts.
$23.90
Gluten free


Signature Noodles
Eggs noodles and home-made flat rice noodles fried with BBQ chicken, prawns, eggs, chives, onion, cabbage and bean sprouts.
$23.90


Singapore fried noodles
Fried thin egg noodles with BBQ chicken, prawns, carrot onions, bean sprouts and eggs
$23.90


Singapore fried Bee Hoon
Fried rice vermicelli with BBQ chicken, prawns, carrot onion, bean sprouts and eggs
$23.90
Gluten free


Nasi Lemak
Steamed coconut rice with beef or chicken rendang, Malaysian style salad and peanut satay sauce.
$23.90
Gluten free
Selection
Beef
Chicken


Traditional Nasi Lemak
Steamed coconut rice with beef or chicken rendang, cucumber slices, anchovies, boiled egg and sambal sauce
$23.90
Gluten free
Selection
Beef
Chicken


Chicken Rice
A portion of free range corn fed steamed chicken served with Hainanese chicken rice and soup.
$23.90
Gluten free


Hokkien Mee
Combination of egg noodles, seafood, chicken stir-fried and finished in thick dark sauce.
$24.50


Wat Tan Hor
Flat rice noodles fried with seafood, chicken and finished in thick white sauce.
$25.50
Gluten free


Kambing Mee Soup
Lamb dices cooked in chef’s own spices soup and served with noodles
$24.90


Long Bar Noodle Soup
Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
$23.90


Kampong Fried Rice
Malaysian Village style fried rice with chicken, sambal, vegetable, anchovies and cover with a fried egg.(Hot)
$25.50
Hot


Fish Fillet Bee Hoon Soup
A popular hawker dish in Malaysia, fish fillet bee hoon broth is milky and delicious. It’s cooked with pickled mustard and simmered with ginger, tomatoes and cut chilli. (Hot)
$24.90
Mild


Silver Needle Noodle ( Loh She Fun )
Needle shaped noodles fried with chicken mince, eggs, chives, vegetables and bean sprouts.
$23.90


Kway Tiow Soup / Loh Shu Fun Soup
Kway Tiow / silver needle noodle in clear soup with chicken mince, fish balls and broccoli.
$23.90


Singapore Fried Bee Hoon
Fried rice vermicelli noodles with BBQ chicken, prawns, eggs, garlic, onion, carrot and bean sprouts.
$23.90
Gluten free



Vegetarian Starters
Some food might contain eggs, garlic and onion. Please let us know when you are ordering


Vegetarian Spring Rolls
Mixed vegetables wrapped in pastry, deep-fried and served with sweet & sour sauce.
$7
Vegan


Vegetarian Fried Dumplings
Cabbage, dried mushroom, flour, vermicelli, mung bean and carrot.
$10
Vegan


Vegetarian satay( 4 sticks)
Textured wheat protein, Soy Protein, ginger, turmeric, Lemongrass, chilli and sesame oil (side serving of cucumber and peanut sauce)
$13
Vegan


Vegetarian Curry Puffs
Wheat Flour, potato, carrot, onion, garlic, Ginger and peanut. Deep fried
$16


Roti With Peanut Sauce
2 Roti with Peanut Sauce
$12.50
Vegan


Roti With Vegetarian Gravy
2 Roti with Gravy
$9
Vegan



Vegetarian Noodles & Rice
All of our meals come medium hot. Spice level can be adjusted Gluten Free Option Vegan Option


Vegetarian Curry Laksa
Fresh egg noodles in curry soup with broccoli, cauliflower, tofu, boiled egg and bean sprouts. Spice level cannot be adjusted to be mild
$23.90


Vegetarian Nasi Goreng
Malaysian style fried rice with onion, eggs, tofu, broccoli, cauliflower cabbage, carrot, potato pieces and bean sprout.
$23.90
Gluten free
Vegan


Vegetarian Mee Goreng
Spicy fried egg noodles with onion, eggs, broccoli, cauliflower cabbage, tofu, carrot, potato pieces and bean sprout.
$23.90
Vegan


Vegetarian Char Kway Tiow
Home-made flat rice noodles with chives, eggs, onion, broccoli, Cauliflower, tofu, cabbage and bean sprouts.
$23.90
Gluten free
Vegan


Vegetarian Signature Noodles
Eggs noodles and home-made flat rice noodles fried with eggs, tofu, chives, onion, cabbage, broccoli, cauliflower and bean sprouts.
$23.90
Vegan


Vegetarian Singapore fried noodles
Fried thin egg noodles with carrot, broccoli, cauliflower Onions ,tofu, bean sprouts and eggs
$23.90
Vegan


Vegetarian Singapore fried Bee Hoon
Fried rice vermicelli with carrot, broccoli, cauliflower onion, tofu, bean sprouts and eggs.
$23.90
Gluten free
Vegan


Tofu Goreng
Deep-fried chunks of tofu with mixed salad vegetables and peanut sauce.
$23.90
Gluten free
Vegan


Vegetarian Nasi Lemak
Steamed coconut rice with vegetarian rendang, peanuts, Crispy mushroom slices, boiled egg, cucumber slices and Vegetarian sambal.
$23.90
Gluten free
Vegan


Vegetarian Hokkien Mee
Combination of egg noodles, stir-fried with soy protein and finished in thick dark sauce.
$24.50


Vegetarian Wat Tan Hor
Flat rice noodles fried with vegetable, soy protein and finished in thick white sauce.
$25.50
Gluten free
Vegan


Vegetarian Wonton Noodle Soup
Noodles in clear soup with vegetarian wonton and vegetable.
$23.90
Vegan


Mee Rojak
Cooked egg noodles served with mixed salad vegetables and peanut sauce
$23.90



Vegetarian Soup



Vegetarian Wonton Soup (small)
$14
Vegetarian



Vegetarian Mains



Sweet and Sour Delight
Deep-fried soya protein pieces in sweet and sour sauce with pineapples, capsicums and onions.
$30.50
Vegan


Vegetarian Rendang
Dried mushroom stems cooked with variety of exotic spices and coconut milk.
$30.50
Gluten free
Vegan


Lohan Delight
Mushroom, Fungus served with braised tofu, seasonal fresh vegetables and bearcurd.
$30.50
Gluten free
Vegan


Claypot Tofu
Braised tofu with seasonal vegetables.
$30.50
Gluten free
Vegan


Vegetarian Hot Plate Tofu
$30.50
Selection
With Egg
Without Egg


Kerabu Tofu
Deep-fried tofu with mix vegetables & special sauce. ( contain peanuts )
$30.50
Vegetarian


Creamy Vegetarian Fish
Fried bean curd wrapped with seaweed cooked with creamy sauce.
$34.50
Vegetarian



Side Orders



Steam Rice
$4


Coconut Rice
$5


Roti
$4.50


Peanut sauce
$4.50


Gravy
$1


Achar
$7.50


Fried Egg
$3.50


Salad with Thai dressing sauce
with Thai dressing sauce
$13.50


Sambal
Chili Sauce
$1


Extra chicken, beef and seafood
$4



Desserts



Bur Bur Cha Cha
Sweet dessert of kidney beans, taro, sweet potato and potato flour cooked in coconut milk. Served hot.
$15


Rambutan with Ice Cream
$13.50


Ice Cream with Chocolate / Raspberry Sauce
$10.50
Selection
Chocholate Sauce
Raspberry Sauce


Deep-fried Banana Fritter with Ice Cream
$15.50


Deep-fried Ice Cream
$15.50

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04-499 1989

©2020 by The Long Bar on Brandon.

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